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How To Make Butter Chicken At Home | Restaurant Style Recipe | The Bombay Chef - Varun Inamdar

  • Published on 2 years ago

    Get CurriedGet Curried

    Runtime: 5:29

    Learn how to make Butter Chicken, a heavenly chicken gravy recipe by Chef Varun Inamdar.
    Butter Chicken is probably one of the most popular Indian chicken recipes liked by all & hence chef Varun Inamdar brings to your kitchen, your favorite delicacy from the restaurant. So watch and learn how to make butter chicken at home only on Get Curried.
    It serves 4-5 people.
    Ingredients
    For the chicken
    300 gms Chicken breast boneless
    1 tbsp Ginger garlic paste
    1 tbsp Red chilli powder
    Salt to taste
    Oil to pan fry
    For the gravy
    500 gms roughly slit tomatoes
    100 gms roughly cut onions
    1 tbsp garlic paste
    50 gms cashew
    1 tsp kasoori methi
    1/2 tsp garam masala
    4 tbsp sugar
    2 tbsp kashmiri chilli powder
    5 tbsp butter
    3 tbsp cream
    2 tbsp malt vinegar / 1.5 tbsp White Vinegar
    Salt to taste
    Method
    - Marinate the chicken with ginger paste, garlic paste, red chilli powder and salt and keep it aside for 15 to 20 minutes
    - In a pan heat some oil then fry the marinated chicken pieces in it,once done place it into a bowl.
    - In the same pan add onion, oil, spoonful of butter and once the onions are cooked add tomatoes and cashew nuts
    - Add some water and garlic paste, salt, malt vinegar, sugar, garam masala powder and chilli powder. Evenly mix it and let it simmer for 15-20 minutes
    - Churn the mixture into fine puree.
    - Strain it back into the same pan make sure there is minimal wastage.
    - Add butter, cream, chicken and kasoori meethi and let it simmer for 5-7 minutes.
    - Garnish it with cream and kasoori meethi
    Butter Chicken is ready to be served!
    Host : Varun Inamdar
    Director: Vaibhav Dhandha
    Camera: Kavaldeep Singh Jangwal, Manjeet Katariya, Akshay Durgule
    Editing: Ravi Varma
    Creative Head: Kavya Krishnaswamy
    Producer: Rajjat A. Barjatya
    Copyrights: Rajshri Entertainment Pvt Ltd
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Get Curried
Get Curried

Learn authentic gourmet recipe, Pan Fried Red Snapper With Lemon Butter Sauce from The Bombay Chef - Varun Inamdar only on Get Curried :- https://www.youtube.com/watch?v=0Qr4Ga89a24

Year ago
thaslim hanifa
thaslim hanifa

Hi..should we really add 4 tablespoons of sugar as stated in the recipe...won't it become too sweet...

4 days ago
Lucia L
Lucia L

Get Curried where can I find the recipe?

12 days ago
Lucia L
Lucia L

Where could I find the recipe?

13 days ago
Lucia L
Lucia L

Where can I find the recipe?

13 days ago
Sanu Kafle
Sanu Kafle

Get Curried saabko English samaj nahi Aata bhai so plz talk to hindi

15 days ago
Parul Nimbekar
Parul Nimbekar

I tried this receipe today for my friends at home and trust me, they went crazy on it. They were licking their fingers while eating and my husband even kissed my hands😅. Well all thanks to Bombay chef ☺️☺️ for this most amazing butter chicken receipe.

15 hours ago
Get Curried
Get Curried

Welcome :) Click on the bell icon to get notification of our recipes.

25 minutes ago
Alina
Alina

why cant u tell how much we have to add the ingrediants? if u cant tell then whats the point of making video ? dont make.

Day ago
Get Curried
Get Curried

Hi Alina, kindly check the description box below the video for details of the recipe.

20 minutes ago
Sk Muzammil Zeeshan
Sk Muzammil Zeeshan

All throughout the video,my mind was running the image of me relishing the butter chicken with slices of naan or rumali roti...😋😂 Thanks for the wonderful dish

Day ago
Get Curried
Get Curried

Welcome :)

21 minute ago
Srijita Chakraborty
Srijita Chakraborty

you are awesome sir

Day ago
Get Curried
Get Curried

Thank you!!

20 minutes ago
Adriana Koppenol
Adriana Koppenol

Loved the recipe. Easy but takes time and worth it for the end result. Second time making it and perfect each time. Thanks it’s delicious actually better than the restaurants

2 days ago
Get Curried
Get Curried

Welcome :) Stay tuned!!

12 minutes ago
Ammaar Hayat
Ammaar Hayat

Wonderful receipe....I have tried it

2 days ago
Get Curried
Get Curried

Thank you!!

11 minutes ago
Malik Tabassum
Malik Tabassum

I made it today...it was super good

4 days ago
الُمـصـمـمـة غــزَل
الُمـصـمـمـة غــزَل

I from Saudi Arabia ,, I make it , it,s sooo tasty ,, liked my family ..... thanksss 💕💕✨

5 days ago
Get Curried
Get Curried

Welcome :) Stay tuned!!

5 days ago
Taminah Mahmood
Taminah Mahmood

Looks very delicious bhai. I will try soon.

5 days ago
Get Curried
Get Curried

Hi Taminah Mahmood, do share your feedback in the comments below.

5 days ago
Jody Wilson
Jody Wilson

😍

5 days ago
THE RIPPER
THE RIPPER

Can we make it without the cashew nuts?

6 days ago
Claire Ratcliffe
Claire Ratcliffe

Can anyone share the recipe please

6 days ago
Get Curried
Get Curried

Hi Claire Ratcliffe, kindly check the description box for the details of the recipe.

5 days ago
Rahul vinal Narayan
Rahul vinal Narayan

This is one of my favorite foods to eat and serve..mainly because it gets me laid every time I cook it for a date haha..

6 days ago
rafid ahmmad
rafid ahmmad

namd the leaf u are using at the end pls

6 days ago
Get Curried
Get Curried

Hi rafid ahmmad, The chef has added dry fenugreek leaves at the end of the recipe.

5 days ago
Pranav Mathur
Pranav Mathur

Can I use coconut milk instead of butter and cream?

7 days ago
ashish kumar
ashish kumar

It's really delicious .. great recipe

7 days ago
Get Curried
Get Curried

Thank you!!

7 days ago
Hardcore Jubul
Hardcore Jubul

Nah! Too much work, and some of the spices is not available to me.

7 days ago
Grady Morrow
Grady Morrow

Amazing recipe

7 days ago
A ALISHA GOULSH
A ALISHA GOULSH

i tried this... it was sooooo sooo soo gud..... semma recipeeee

8 days ago
Iqbalkhan Iqbalkhan
Iqbalkhan Iqbalkhan

Love indian food love from pak

8 days ago
Aditya Bhattacharya
Aditya Bhattacharya

I have a question. How much water should I add? like 1/2 cup? or 1/3rd cup?

8 days ago
Akash Basavaraj
Akash Basavaraj

Great!!!!tastes yummmmmm

8 days ago
mamitha sudarshan
mamitha sudarshan

I tried out this recipe n it's amazing... I do request every to try this at home.. Inspite of restaurants.. 😂 Ty for this awesome recipe chef..👏

9 days ago
Hrishi Alda
Hrishi Alda

You made it look so simple

9 days ago
Gursel Alpay
Gursel Alpay

I have tried second time today. Thank you providing such easy to follow recipe that is fantastic.

9 days ago
emil koller
emil koller

Hello Varun, yesterday I cooked this butter chicken... it was not only good it was delicious...

9 days ago
Labani Sarkar
Labani Sarkar

i've cooked this 2times..and it turns out to be great everytime..the gravy is so yummy that i eat more gravy than the chicken everytime. i just love the recipe. so yummy n so easy for a beginner cook like me. thanks chef😊😊

10 days ago
Kacy Hawkins
Kacy Hawkins

Looks Bombay 💯

10 days ago
bharat5168
bharat5168

It's not a authentic Butter chicken, may be his own creation...

10 days ago
Nilanjana Devi
Nilanjana Devi

Garam masala is not required?

10 days ago
Konjam Mokka
Konjam Mokka

Masha Allah... I tried... My whole family enjoyed this awesome recipe

11 days ago
Maya Sehgal
Maya Sehgal

Hi just wanted to thank you for making my life easier ny posting such simple recipes. God bless..

12 days ago
sudhana mathew
sudhana mathew

thank you bro,awesome recipe....

12 days ago
Kim aa
Kim aa

Thanks man ,,,,,,,it s so amazing. I was off to get all the spice, , well spent. :) it was dellicious. So keep up the good work :) From Denmark , we say Thank you very much Peace out

12 days ago
Marc-André B
Marc-André B

That t-shirt tho

13 days ago
Lucia L
Lucia L

Where could I find the recipe?

13 days ago
Shataj Begum
Shataj Begum

thank you

14 days ago
Get Curried
Get Curried

Welcome :) Stay tuned!!

14 days ago
hiba ebz
hiba ebz

Is it ok with cream chees?🤭

14 days ago
Sanu Kafle
Sanu Kafle

Yaar Hindu nahi aatiha kya

15 days ago
Shahid Khan
Shahid Khan

amazing bro .

15 days ago
Get Curried
Get Curried

Thank you!!

15 days ago
Taru Dhawan
Taru Dhawan

This is most perfect butter chicken recipe ever . It was so well received when I made . As authentic as it gets .

15 days ago
Sabna Gafoor
Sabna Gafoor

Tried it!!!!!!... So tasty!!!! Wow YAAY!!!!!!!¿¿

15 days ago
Divyanshu Gupta
Divyanshu Gupta

I m hungry

15 days ago
Mary Webber
Mary Webber

What is that herb u added at the end or can u add dry or fresh corriander. Plz

16 days ago
Get Curried
Get Curried

Hi Mary Webber, The Chef has added dry fenugreek leaves at the end.

15 days ago
Starlights
Starlights

Dude you didnt take bite at the end. I hate when they dont do that....

16 days ago
E N O C
E N O C

ZANE AND HIDAYA BROUGHT ME HERE

16 days ago
Nimmy Poulson
Nimmy Poulson

Wt cream is that can we make at home??

17 days ago
Nimmy Poulson
Nimmy Poulson

Wt cream is that can we make at home??

17 days ago
Somyah Azoz
Somyah Azoz

It’s a great i really liked it , thank you 👌🏼 H

17 days ago
Get Curried
Get Curried

Welcome :) Stay tuned!!

17 days ago
Ayesha Jalali
Ayesha Jalali

Thankyou so much for this recipe...its fantastic :)

18 days ago
Get Curried
Get Curried

Welcome :) Stay tuned!!

17 days ago
aroor devendra
aroor devendra

Love his cooking method perfect

18 days ago
Get Curried
Get Curried

Thank you!!

18 days ago
Livres et Lectures
Livres et Lectures

wouahhou, je veux !!!! Thank's so much

18 days ago
Get Curried
Get Curried

Welcome :) Stay tuned!!

18 days ago
Sonda
Sonda

Is this butter are salty or sweet????

18 days ago
Salty T
Salty T

0:42 and sal-Tuh

18 days ago
Abhishek Bhagat
Abhishek Bhagat

Bhai ap India m hi rhte ho kya😂😂

18 days ago
Aak Riti
Aak Riti

turned out delicious but if garnish with cooriender will lool more prettier

19 days ago
eezza hassan
eezza hassan

Made this over and over again my husband just cant get enough! Thks for sharing this lovely recipe!

19 days ago
Get Curried
Get Curried

Welcome :) Stay tuned!!

19 days ago
PJM
PJM

If it's your first time making butter chicken then you can't go wrong just following this recipe. As you get more experienced, make your own tweaks.

19 days ago
Anhar Radi
Anhar Radi

😮😋😋😋😋😋😋💦👌🏾

19 days ago
Indira Gunewardene
Indira Gunewardene

I tried this recipe and it came out very well. Thank you Sanjeev !

20 days ago
priyanka wonderland
priyanka wonderland

♥♥♥

20 days ago
Sanj Roy
Sanj Roy

I'm not a hater of your channle...but the chicken pices look like bacon not chichen pices....

20 days ago
01makeupjunkie
01makeupjunkie

Mine came out way too sweet!! :(

20 days ago
Enrico Ravagnani
Enrico Ravagnani

Very nice, looks very tasty! I´m from Brazil, love your food and seasonings! Thank you very much for this video, i will try do at home!

21 day ago
Get Curried
Get Curried

Hi Enrico Ravagnani, Welcome :) Do try it and share your experience in the comments below.

21 day ago
Chai hyun lim
Chai hyun lim

Someone tell me what kind of vinegar use in curry.

21 day ago
anne rezentes
anne rezentes

Delicious. The cashews were delightful and used some canned tomatoes to make up for lack of enough fresh...still so good!

22 days ago
Terry Doyle
Terry Doyle

anne rezentes kk

16 days ago
Shahinur Akter
Shahinur Akter

Do you use normal butter or ghee?

22 days ago
Javid Panwala
Javid Panwala

jabardaasss recipe

23 days ago
Dave F
Dave F

How much water should be added?

23 days ago
el84oro
el84oro

i just subscribed...amazing

23 days ago
Rachel Lin
Rachel Lin

Its 1am and im watching this. Im so hungry now omg.

23 days ago
xx xxx
xx xxx

Can i skip using cachews ?

23 days ago
Vishal Nair
Vishal Nair

bhai, tu Bhagavan ka admi hain

24 days ago
Ren Dren
Ren Dren

Great recipe! Just cooked it but i went nuts on the chilli powder as I usually do. Missus and mother in law loved it despite sweating.. definitely make it again.

24 days ago
Jazmin Contreras Gomez
Jazmin Contreras Gomez

Thank you for the instructions! My curry turned out great!

24 days ago
Get Curried
Get Curried

Welcome :)

21 day ago
Dhruva Chodankar
Dhruva Chodankar

Inamdar sir, u explain it in sucha a simplified manner. U are awesome ya.

24 days ago
Shumayza Ansari
Shumayza Ansari

Can we use mayonis instead of cream?

25 days ago
2Shar697
2Shar697

He makes it look so easy

25 days ago
Mustafa Yaseen
Mustafa Yaseen

Why do people who make Asian food tutorials always add the most random ingredients, please just make the dish the way an average Asian makes it instead of adding unnecessary ingredients like nuts

25 days ago
kthtmps
kthtmps

i wanna eat that now :(

26 days ago
vishal mahato
vishal mahato

lovely recipe

26 days ago
Get Curried
Get Curried

Thank you!!

26 days ago
minal kara
minal kara

Which vinegar is used instead of malt vinegar pls rep

26 days ago
Shahana Alam
Shahana Alam

it turned out really awesome thank you sir

27 days ago
Get Curried
Get Curried

Welcome :)

27 days ago
Tara Gann
Tara Gann

I made this for friends over the weekend, it was really lovely, I knew it would be! Thanks for the video.

27 days ago
Get Curried
Get Curried

Welcome :) Stay tuned!!

26 days ago
maryum imtiaz
maryum imtiaz

superb

27 days ago
Nedgy
Nedgy

I thought this was a one pot recipe

28 days ago
Roen
Roen

i make everything in 1 pan.... except for the rice... just first the chicken, then unions, garlic, ginger and the spices.... then add peeled tomatoes and cream.. works very good and easy

28 days ago
khat K
khat K

Just tried this today and it’s definitely one of the best recipes iv tried! Really delicious! At first i wasnt sure about the vinegar but you cant even tell!

28 days ago
Get Curried
Get Curried

Hi khat K, glad to know you like the recipe :) Stay tuned!!

28 days ago
Abdul Bubbly
Abdul Bubbly

Krashmati what is that? Is that coriander

29 days ago
Abdul Bubbly
Abdul Bubbly

Thanks bro 👊👍

21 day ago
Aarav Jain
Aarav Jain

Abdul Bubbly kasthuri methi,fenugreek leaves

21 day ago
Farheen Ali
Farheen Ali

Thank u so much chef for the yummy recipe I cook ur recipe it's sooooo yum😋

Month ago
Get Curried
Get Curried

Welcome :) Stay tuned!!

28 days ago
Conor Doherty
Conor Doherty

How many does this serve

Month ago
Jeet Jani
Jeet Jani

The recipe is for how many servingd

Month ago
Julie Mac
Julie Mac

Wow!!!!

Month ago
Rasha Al-Edilbi
Rasha Al-Edilbi

I tried it and it turned out amazing !! So much flavour and goodness in one dish 😋 thank you chief !

Month ago
Get Curried
Get Curried

Welcome :) Stay tuned!!

28 days ago
Angel lk
Angel lk

Any alternative for cream Can we add milk

Month ago
komal taali bala 8557073326 and 8727086364
komal taali bala 8557073326 and 8727086364

Osama dish

Month ago
weckfurt daigre
weckfurt daigre

friendly

Month ago
Abed b
Abed b

it became not a one-pot recipe the moment you transferred the mixture into another container and used the tools. great job though!

Month ago
Moumita Ganguly
Moumita Ganguly

Sir can i use tomato puree instead of tomato pieces?

Month ago

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